Dessert Recipes

Cremora Tart

Cremora Tart

Cremora tart is a great South African sweet recipe. Perfect as a summer dessert.




Ingredients

  • 250g Cremora
  • 125ml cold water
  • 125ml lemon juice
  • 1 tin condense milk
  • 1 packet tennis biscuits

Method

  1. Mix the cremora and cold water until smooth.
  2. Add the condense milk and mix well.
  3. Add the lemon juice and mix until the mixture thickens.
  4. Pour over the tennis biscuits and allow to set in the fridge for about 10 minutes.




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Summary
Recipe Name
Cremora Tart
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MyJozi

MyJozi is a Johannesburg based and focused blogging website that focuses on general blogging, entertainment, technology and hand picked delicious recopies.